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Bartending For Dummies

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Bartending For Dummies

Bartending For Dummies

Ray Foley

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My niece requested this book. She is very pleased with it and has commented that it will help her at her restaurant job.

Categorias:

Cookbooks, Food & Wine

Ano:

2006

Edição:

3

Editora:

For Dummies

Idioma:

english

Páginas:

386

ISBN 10:

0470107529

ISBN 13:

9780470107522

Série:

For Dummies (Cooking)

Arquivo:

PDF, 2.37 MB

IPFS:

,

english, 2006

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